Beef Stock By Let's Cook
20.0 Liter(s)
Water
1.0 kg
Frozen Tomato Paste
3.0 grams
Cloves
3.0 grams
Bay Leaves
3.0 grams
Black Pepper Corns
1.0 kg
Leeks
20.0 grams
Garlic
1.0 kg
Carrots
1.0 kg
Celery
2.0 kg
Red Onion
10.0 grams
Fresh Thyme
1.0 kg
Veal Bones
- Time : 0.0 mins |
- Calories: 0.0 kcal |
- Protein : 0.0 g |
- Fat : 0.0 g |
- Carb. : 0.0 g