0
Language
Currency

Béchamel Sauce by Let's Cook

    This combination does not exist.


    Salted Butter 30.0 grams

    Salted Butter

    Double Cream 100.0 ml

    Double Cream

    Full Fat Milk 600.0 ml

    Full Fat Milk

    Salt 1.0 grams

    Salt

    Bay Leaves 1.0 grams

    Bay Leaves

    Cloves 1.0 grams

    Cloves

    Ground Black Pepper 2.0 grams

    Ground Black Pepper

    All purpose flour 30.0 grams

    All purpose flour


    • Time : 0.0 mins
    • |
    • Calories: 0.0 kcal
    • |
    • Protein : 0.0 g
    • |
    • Fat : 0.0 g
    • |
    • Carb. : 0.0 g